Tuesday, May 12, 2009

White Chocolate and Berry Spoonful Scones

Love scones but don't like how finicky they can be here is the recipe for you! I got this form someone at Elliots school made a few changes and they are delicious.

2 cups flour
1/3 cup sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. baking soda
6 tblsp. butter cut into pieces
1/2 cup white chocolate chips
1/2 cup mixed dry or fresh berries
2/3 cup buttermilk
1 egg lightly beaten
1 tsp. vanilla I like a little more than this but it is totally up to you!

Preheat oven to 350 degrees.
In a large bowl mix all dry ingredients except chips/berries. When it is well mixed cut in the butter pieces until it forms a crumbs. When this is done mix in the chocolate chips. In a separate bowl mix wet ingredients. slowly add the dry to the wet until it is just combined (you don't want to overmix). Gently add berries right at the end. Drop by the spoonful onto cookie sheets and bake for 14-16 minutes or until just a tiny bit brown.
Enjoy!

No comments: